Read Linda Gilbert's ode to chives here and see a list of other edible flowers on this blog by Jacqueline Church.
'Chives should be deadheaded when their blooms fade. But, why waste those blooms? They're edible (and look really pretty sprinkled on a salad) and have a very light onion flavor,' writes Colleen Vanderlinden from Detroit area in the USA.
By the way, 'detroit' in French is 'a strait, a passage' and there are towns and villages in France named just that: Detroit. American Detroit was part of la nouvelle France before most of the French colonies there were ceded to Britain.
Photo by A.Anichkin
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