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Showing posts with label
eating in Normandy
.
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Showing posts with label
eating in Normandy
.
Show all posts
Sunday, October 24, 2021
While the wife has a lie-in
My Sunday morning delight.
Two eggs
cup of milk
lots of fresh basil
freshly ground black pepper
thinly sliced tomato
pinch of sea salt
Breton cream butter
cook on medium fire
preparation 5 minutes, cooking 4 minutes
Saturday, December 17, 2016
An Ocean in the Glass.
La Neptune, Agon-Coutainville,
by Miranda Ingram. (photo 2008)
Wednesday, May 22, 2013
Al fresco.
Time to eat al fresco.
Ham and eggs, green and yellow pepper rings, cold noodles and a sprig of mint.
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